Cece's Cinnamon Rolls

Ingredients you'll need

• 1 cup milk

• 1 egg

• 1/4 cup melted butter

• 3 tablespoons sugar

• 2 tablespoons rapid rise yeast

• 3 1/2 cups all purpose flour

Step-by-Step Cooking Instructions

1. Mix all your ingredients together in a stand mixer using a dough hook

2. Knead by hand or mixer for 3 minutes

3. Cover dough and let double in size.

4. Roll out dough into a rectangle and prepare the filling.

5. For filling, mix together:

   1. 1/4 cup melted butter

   2. 6 tablespoons brown sugar

   3. 3 teaspoons cinnamon

6. Cover the dough in cinnamon filling, and cut dough into strips.

7. Roll dough and place in prepared pan

8. Cook at 350° for 30 minutes.

   
   

9. For the glaze, mix together:

   1. 4 tablespoons powdered sugar

   2. 2 teaspoons milk

10. Pour glaze over cinnamon rolls and enjoy!